The Library is closed today, Sunday, April 5.

Farm-to-Table Appetizers

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Program Type:

Home & Wellness

Age Group:

Teens, Adults
  • Registration is required for this event.
  • Registration will open on May 20, 2026 @ 10:00am.

Program Description

Event Details

Everything tastes better fresh from the farm stand! Chef Cherise Slattery will share garden fresh appetizers with you that are easy to prepare, and delicious to eat. Cherise will discuss recipes using zucchini, cucumbers, tomatoes, corn, peppers, fresh herbs, and berries. Garden fresh samples of Grilled Corn Crostini and Harvest Salsa will be served.

Disclaimer(s)

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.

Notice: Attending programs constitutes consent to be photographed/videotaped for library purposes.